25 Best Christmas Pie Recipes

This festive Christmas treat has a rich coconut custard filling nestled in a flaky, homemade crust. It's topped with fluffy whipped cream and garnished with shredded coconut for a snowy appearance. Fresh strawberries or raspberries complement the pie's creamy sweetness. This vintage recipe will bring a touch of nostalgia and elegance to your Christmas celebrations.

This creamy Christmas dessert is perfect for eggnog lovers. The filling is a simple mix of vanilla pudding, whipped cream, and eggnog inside a graham cracker crust. It is topped with more whipped cream and a sprinkle of nutmeg, giving it the classic, comforting flavors of Christmas. With just a few ingredients and no oven required, it’s a stress-free dessert idea.

This is a minty, creamy delight with an Oreo crust and a filling made from cream cheese, whipped topping, peppermint extract, and mini chocolate chips. It is topped with chopped Andes mints, adding a refreshing contrast to the rich, chocolatey base. This easy, no-bake recipe is perfect for making ahead.

This is a classic, rich dessert that combines simple ingredients like eggs, sugar, cream, and milk for a velvety, smooth texture. Flavored with vanilla and a hint of nutmeg, this pie is set in a pre-baked crust and baked until the filling is set but still slightly jiggly. It is best served chilled.

This elegant no-bake tart features a creamy cashew and coconut milk filling sweetened with maple syrup layered over a nutty oat crust. It's topped with homemade cranberry jam and garnished with sugared cranberries. This tart is a healthy choice because it's gluten-free, dairy-free, and refined sugar-free.

This light and fluffy no-bake dessert has a filling made from a mix of cream cheese, whipped cream, and peppermint extract inside an Oreo crust. It’s topped with Cool Whip and crushed peppermint candies, adding a festive touch to every slice.

This one combines the tartness of cranberries with a sweet, buttery topping that’s almost cake-like. The filling, which includes cranberries, sugar, and pecans, is covered with a batter made from butter, eggs, and flour. Baked until golden, it produces a unique pie with a crunchy sugar crust and a moist interior. Serve it with vanilla ice cream or whipped cream.

Enjoy this fast-food favorite from the comfort of your home. It features a creamy vanilla custard filling that tastes like a sugar cookie nestled inside a flaky pie crust, topped with a sweet glaze and festive sprinkles. Baked until golden brown, these handheld pies can be made in the air fryer, making them an easy and versatile treat.

This is a decadent vegan dessert with a spiced gingerbread crust and a creamy amaretto-infused chocolate ganache filling. The tart’s gingerbread base provides a warm and aromatic contrast to the silky chocolate center. With its blend of dark chocolate, coconut cream, and a hint of almond liqueur, this tart is a show-stopping dessert that’s sure to impress at any Christmas gathering.

This is a delicious twist on the classic crème brûlée, featuring a layer of creamy dulce de leche at the bottom of a baked crust. The rich custard filling is topped with a caramelized sugar crust that adds a delightful texture to each bite. It is perfect for special occasions, offering an impressive combination of smooth, creamy textures and the sweet, deep flavors of caramel.

This one combines layers of JELL-O chocolate pudding, a creamy peppermint cream cheese filling, and a topping of whipped cream with crushed candy canes. Set in a chocolate pie crust and decorated with red and green chocolate chips, this pie is an easy-to-make dessert for peppermint lovers.

This one has a buttery, flaky crust filled with a creamy custard infused with orange zest and fresh cranberries. The tartness of the cranberries pairs beautifully with the sweet, silky custard, creating a perfect balance of flavors. It is topped with a sprinkle of sugar for added texture and sweetness.

This is a no-bake dessert that combines creamy peanut butter and rich chocolate flavors. The pie starts with a crushed Oreo crust, followed by a luscious peanut butter filling made with cream cheese, and is topped with a smooth layer of chocolate ganache. This easy-to-make pie has all the classic flavors of buckeye candies in a delicious, sliceable form, making it perfect for peanut butter and chocolate lovers.

This is a soft, cake-like pie with a buttery crust layered with cinnamon syrup that bakes into a sugary, crunchy top. It’s finished off with a decadent cream cheese glaze that elevates the warm, spiced flavors. This one is perfect for Snickerdoodle cookie fans!

This one features a spiced speculoos cookie crust filled with a rich and creamy gingerbread-flavored filling made from cream cheese, molasses, and warm spices. It's topped with homemade whipped cream and garnished with cookie crumbs.

This dessert combines the creamy sweetness of cheesecake with the tartness of cranberries. It features a buttery shortbread crust topped with a cheesecake layer, followed by a homemade cranberry sauce that adds a beautiful contrast in flavor and color. The recipe is finished with a crumb topping made from the same shortbread mixture.

This is a decadent dessert that combines the richness of cheesecake with the sweet, nutty goodness of pecan pie. The cheesecake base is made with cream cheese, sour cream, and brown sugar, creating a creamy, caramel-flavored filling. A layer of chopped pecans and caramel sauce is poured over the cheesecake before baking, adding a delightful crunch and extra sweetness.

This recipe takes the classic pumpkin pie to new heights. It features a rich, creamy filling made from pumpkin puree, warm spices, and evaporated milk, all nestled in a flaky crust. What sets this pie apart is the optional caramel pecan topping, which adds a decadent layer of sweetness and crunch.

This is a fusion of pecan and pumpkin pie. It has a rich, smooth pumpkin filling with a sweet and crunchy praline bottom and topping. The pastry is baked in a flaky, par-baked crust and topped with a caramelized pecan praline layer that adds an extra dimension of flavor and texture. This make-ahead dessert is perfect for Thanksgiving, combining the best of both classic pies into one irresistible treat.

This one has a silky, mousse-like chocolate filling in a buttery and flaky crust. The filling is made with quality bittersweet chocolate and does not use raw eggs like some recipes, making it both decadent and safe. It's topped with homemade whipped cream and chocolate shavings.

This is a delicious combination of traditional apple pie and a rich, buttery crumb streusel topping. The filling is made with different apples, such as Granny Smith, Honeycrisp, and Golden Delicious, and filled with spices like cinnamon and nutmeg for a deep, caramelized flavor. The pie's crust is flaky and golden, while the double layer of streusel adds a delicious crunch.

This classic Southern dessert has a rich, luscious chocolate custard in a crisp crust. The pie is topped with a light and fluffy meringue that adds a beautiful contrast in texture and taste. This recipe is deeply nostalgic and perfect for any chocolate lover, whether served warm, cold or even frozen. It's a timeless treat that brings a comforting taste of home.

This is a sweet Southern dessert featuring a buttery, flaky crust filled with a creamy custard made from simple pantry ingredients like sugar, butter, eggs, and a hint of lemon. It has a smooth, custard-like texture with a lightly caramelized top, creating a wonderful contrast of flavors and textures.